Savour World Cuisine Retreat Cookbook
"We all share a common bond, one that arises out of necessity as well as pleasure. Something we all need and love. Beautiful, nourishing, fresh and wholesome food that nurtures our bodies and also our souls.
So here we are with you, to share our favourite recipes that grew and developed year after year while catering for retreat participants. Many of you with contented and happy bellies who savoured and enjoyed our food, asked this book to be written, and so this is for you! This little cookbook will help you to provide simple, yummy, nourishing and balanced meals when you need inspiration. Some recipes we have created, others developed from our cultural backgrounds and the rest inspired by other great cooks.
In our kitchen we aim to provide delicious, vibrant and soulful meals with the freshest ingredients, created in an environment of harmonious loving service. Cooking is an art and the secret is to always put in lots of love. Be love in everything you do and you will never run out of this ingredient!”
Sharmalee and Georgina
About this book
The Savour Cuisine cook book is continually evolving. Our third edition is now available with 101 well loved vegetarian recipes. Simple, easy, delicious and inspiring for every day use, or for cooking for a special occasion. We have been serving these dishes for many retreats over a long time and to the delight and appreciation of all participants. They asked this book to be written and we are most happy to share this with you.
1. Good Morning
Wake up to a yummy breakfast
2. Warm To Hold
Nourishing soups for body and soul
3. A Friend On The Side
Side dishes to rely on
4. Funky And Fresh
Exciting salads with funk, zest and zing
5. Something More
Warming and wholesome mains
6. Sweet As
Delicious desserts to end your day
To order this book
Price $25 AUD plus postage,
depending on your location.
“I have worked with Savour Cuisine for five years on my Intouch Yoga Byron Bay Yoga Retreats and Teacher Training. Their food is not only nutritious and balanced, but also delicious! Many who are not used to a vegetarian diet beforehand are pleasantly surprised and go away with Georgina and Sharmalee’s cookbook in hand, ready to implement their wonderful recipes at home."
Flo Fenton- director Intouch Yoga